Sticky bbq marinated kebabs

Sticky BBQ Marinated Kebabs

No Added Sugar
Wheat Free
No Added MSG
Reduced Sodium
Made with Cold Pressed Oils

Chicken(80%)
BBQ Marinade (20%) contains :
Water
Erythritol
Tomato paste
Apple cider vinegar
Carbsmart ®Extra virgin oil(High Oleic Sunflower Seed)
Vinegar
Onion & Garlic powder
Sea salt & Salt substitute( potassium salts)
Garlic & Onion flakes
Xylitol
Citric acid
Paprika
Gelling agent (plant extract)
Xanthan gum
Mustard Powder
Dried chilli
Fresh Onion
Sundried tomato
Dried Red Peppers
Vegetable based Colourant
Stevia
Peach Flavouring (extract)
Preservatives (Sorbic acid & sodium benzoate 0.03%)
Herbs & Spices

375g x 10

Nutritional Analysis

Nutriants

Energy (KJ)
Protein (g)
Glycaemic carbohydrate (g)
of which total sugar (g)
Total fat (g)
of which saturated (g)
of which mono unsaturated fat
of which poly unsaturated fat
Diatary Fibre (g)
Total sodium (mg)

Per
95g/ml

728
14.5
<1
0.6
12.1
3.3
5.1
2.5
0.8
229

Per
100g/ml
766
15.3
<1
0.6
12.7
3.5
5.4
2.6
0.8
241

Braai Instructions

(15 – 20 min)

Place chicken kebabs on a braai grid and position 10 cm above moderately hot coals

Braai for approximately 15 – 20 minutes until cooked through, turning occasionally and basting frequently with marinade

Oven grill

(15 – 20 min)

Pre-heat grill

Place kebabs on a rack over a roasting pan and position 15 cm below grill element

Grill for 15 – 20 minutes, turning occasionally and basting frequently with marinade