These Seasame seeds high in energy, protein and fibre. They have had their husks removed. They have a rich, nutty flavour and add a crunchy texture to baked goods. Sesame seeds can be used in baking bread, muffins or biscuits. They are also delicious when toasted or roasted and sprinkled over stir-fries or salads.

Ingredients

De-husked sesame seeds