Smokey BBQ Sauce
Currently the only BBQ sauce which is Endorsed by the Diabetic association of South Africa
- No sugar added
- Artificial sweetener free
- Wheat & corn starch free
- Corn syrup free
- No added MSG
- Reduced salt
- Tomato paste
- Extra virgin cold pressed olive oil
- Salt & salt substitute
- Xanthan gum
- Natural vegetable colourant
- Preservatives (0.03%)
The salt substitute( which is a mineral supplement) has been added to reduce the total sodium. It is also a requirement of DIABETES SA TO ALSO HAVE A REDUCED SODIUM INTAKE.
The xanthan gum – is a vegetable based, Gluten free thickener – LOW CARB – used instead of all the corn & wheat starchy thickeners.
Preservatives – 0.03 % – Minimum amount, just enough to ensure that you don’t get Salmonella or any other food nasty!
To ensure that it is a food safe product.
|Description||Per 100g/ml||Per 15g/ml|
|Glycaemic carbohydrate (g)||2||<1|
|of which total sugar (g)||1.5||0.2|
|Total fat (g)||2.9||0.4|
|of which saturated fat (g)||0.3||<0.1|
|of which mono unsaturated fat||2||0.3|
|of which poly unsaturated fat||0.6||<0.1|
|Dietary Fibre (g)||0.8||0.1|
|Total sodium (mg)||722||108|
- 500g x 12